Over vessels put a clean cloth and grate it fresh cucumber. Allow to drip for about 20 minutes. Aft

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The sauce which was very tasty side dish cooking, grilled meat, kebabs, chicken meat storage temperature ... .Lagano and quick to prepare, after preparation can be up to 3 days in the refrigerator. I would have called him over the summer sauce mostly because of cucumber which is one of the main ingredients. However, at any time of the year to prepare, we can safely say that this is a very tasty sauce.
Over vessels put a clean cloth and grate it fresh cucumber. Allow to drip for about 20 minutes. After that, the cloth still squeeze between your hands to make as much liquid out of the cucumber. From the style yogurt pour liquid that is around the cup (instead of yogurt can be used and cream, but the original recipe goes just yoghurt). In a blender be mixed all the ingredients until homogeneous. Garnish with a few olives and a sprig of mint. Excellent meat storage temperature in combination with meat balls and Greek potatoes.
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