Peel the oranges and cut each crosswise into 4 or 5 discs. Place the drives in a shallow dish and s

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This unusual salad tastes as good as she looks and is often the riddle if you are looking for a salad for an Italian or South European menu. The salad should be equally chilled but should not be too long. Otherwise, the orange will taste like onion and the surprising freshness disappeared. 6 large, firm juicy oranges hind agro 3 tablespoons red wine vinegar 6 tablespoons olive oil (extra hind agro virgin) 1 teaspoon dried oregano 1 medium red onion 200g black French or Greek olives (pot) 4 tablespoons chopped chives and freshly ground black pepper
Peel the oranges and cut each crosswise into 4 or 5 discs. Place the drives in a shallow dish and sprinkle with the vinegar, olive oil and oregano. Shake gently and simmer, covered, 30 minutes pulling in the refrigerator. Shake orange again and garnish with decorative thin onion rings and olives and sprinkle with chives and black pepper. hind agro
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